ISANATUR

Discover Natural, sustainable, healthy Ingredients and
extracts for nutraceutical, food and feed applications

BIOTECHNOLOGICAL SME -100% in-house facilities aiming to facilitate sustainable innovation linked to nutrition and health

Success Case PREBIOFENOL+ mix (antioxidant, prebiotic fibers, proteins). ALL in ONE to boost healthy formulations

INNOVATION, RESEACH & DEVELOPMENT

10 years leading European Projects to develop new ingredients and extracts

DESIGN AND PROCESS OPTIMIZATION

Pilot Plant developed with the support of BBI-CBD available to our clients

PRODUCTION & COMMERCIALIZATION

ISANATUR support other to develop ingredient from bio-applied practices

Discover Ecoprolive

The new line of unique and organic olive based products developed by ISANATUR

VISIT ECOPROLIVE

Latest News

ISANATUR has been present at the world’s leading organic products fair

  As partners of the ALEHOOP project, ISANATUR participated from February 11-14 in the world’s largest recognized organic products fair. BIOFACH, which takes place in Nuremberg (Germany), annually brings together numerous producers of organic food and beverages, distributors, representatives of organic farming regulations, experts in sustainability and food technology, as well as consumers and specialized […]

ISANATUR Presents UP4HEALTH bio ingredients applications at BeonNAT project Workshop

As the coordinator of the UP4HEALTH project, ISANATUR proudly represented the consortium at the recent BeonNAT workshop on High-Value Bioproducts from Underutilised Biomass Resources and Bioresidues, hosted by IPB-CIMO. ISANATUR showcased  the project’s innovative integrated biorefinery located in Navarra. This cutting-edge solution transforms food processing by-products, such as grape pomace, olive pomace, olive stones, and […]

ISANATUR obtains funding for a new circular economy project: CIRCFOOD

The Government of Navarra (Spain) released the S4 Strategy for Navarra to foster Research and Development projects in the region. The S4 is the agenda of regional economic transformation to become a referenceregion in Europe in sustainable and digital economy committed with people and territory . Within this Strategy, different calls are open to tackle […]

Why are sustainable food systems important?

The FAO defines sustainable food systems as: “A sustainable food system (SFS) is a food system that delivers food security and nutrition for all in such a way that the economic, social and environmental bases to generate food security and nutrition for future generations are not compromised. This means that: It is profitable throughout (economic […]